SeaGlass
Jewelry*Food*Inspiration
Friday, January 20, 2012
Monday, September 19, 2011
Sunday, September 18, 2011
Thursday, September 15, 2011
Wednesday, September 14, 2011
Your Under Arrest
I couldn't resist blogging about my Dad, he is one funny character. For the past five years my Dad has made a tradition of posing with cops all the way from Malibu, Chile, Cost Rica, Australia and many more places. Here are a few of those moments.
Tuesday, September 13, 2011
Fall is in the Air
Every year I buy this Spiced Pumpkin candle from Yankee Candle. It is the perfect warm, and homey sent. Perfect for a crisp cold Fall day.
Slow Cooking Risotto
I have always wanted to make risotto but have been intimated by the long babying process. Recently I have found a recipe where you can make risotto in a crock pot!!!!! Its all in the 3-Step Cooking With Flavor Cookbook.
1. Combine broth wine and oil in slow cooker. Add minced onion, garlic powder, rice and salt. Stir.
2. Cover and cook on high for 2-hours or for 4-hours on low. Just before serving stir in cheese and parsley flakes.
Ingredients Needed:
3 1/2 cups chicken broth
1/4 cup dry white wine
1 tablespoon extra virgin olive oil
1 tablespoon minced onion
1/4 teaspoon garlic powder
1 1/4 cup Arborio rice
1/2 teaspoon of salt
1/2 cup grated parmesan
1 tablespoon parsley flakes
1. Combine broth wine and oil in slow cooker. Add minced onion, garlic powder, rice and salt. Stir.
2. Cover and cook on high for 2-hours or for 4-hours on low. Just before serving stir in cheese and parsley flakes.
Monday, September 12, 2011
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